Mindblown: a blog about philosophy.
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How to Cook Cactus Mexican Style
Cactus leaves (nopales) are an extremely versatile vegetable widely available in Hispanic markets. Boiling, sauteing, stewing, and grilling are all viable cooking methods for nopales. Nopales contain vitamins C & A, calcium, and antioxidants that may help reduce inflammation. Experience their goodness for yourself at breakfast time with nopales con huevos! Clean the Cactus Paddles…
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How to Make a Guava Jam Spread
Guava jam is an easy and delicious treat that’s ideal for spreading on toast, rolls, or other pastries. Once opened, store in the refrigerator before enjoying. Cut your exotic fruit into pieces before washing it thoroughly and chopping it into chunks for cooking in a saucepan until softened; strain to remove seeds. Preparation My Mom…
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How Do You Make Menudo Soup?
Menudo is a Mexican soup with honeycomb tripe (the cow’s second stomach), hominy, and spices. Two variations are available to consumers: spicy menudo rojo and milder menudo blanco. Early research suggests that sipping warm broth can help loosen mucus and clear your head, according to Rumba Meats’ recipe with both vegan and non-vegan versions! Ingredients…
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How Long Does it Take to Cook Menudo?
Menudo is a delectable Filipino stew composed of liver and various vegetables. Rich in proteins and zinc, one 100-gram serving contains just 40 calories with less than 1.5 grams of fat per serving. Menudo can be found everywhere, from family kitchens and Mexican bus stations to church basements. Traditionally served with hominy for maximum vitamin…
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Mac and Cheese with Mexican Cheese
Create this creamy Mexican mac and cheese baked in a tortilla bowl for an enjoyable weeknight dinner! Enhance its flavor further by adding ground beef or chili powder! Stovetop mac and cheese with Monterey Jack, Cheddar, and Shredded Mexican Cheese gives this creamy dish a velvety texture and mild cheese flavor. Add Premio Sweet Italian…
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Recipe For Flour Tortillas With Lard
Lard is an excellent way to add texture and flavor to these flour tortillas as they warm up, giving a pleasant bite when heated up. Vegetable shortening will also work, though its ratio with flour might differ significantly. Preheat an ungreased griddle or skillet on medium-low heat and lightly flour your work surface before placing…
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